As a seasoned traveller, I’ve spent countless hours at airports around the world, waiting for my flights and searching for the perfect spot to relax and grab a bite. That’s why I was thrilled to hear about the new Artcaffé outlet at Jomo Kenyatta International Airport, complete with a brand new Procera gin bar.
The new Artcaffé outlet has a modern and comfortable design, with plenty of seating options for individuals and groups. The bright and inviting atmosphere is great for relaxing.
24/7 Service
As if the impressive design, diverse menu, and exceptional gin bar weren’t enough, the new Artcaffé outlet at JKIA has yet another impressive feature: it’s open 24 hours a day.
Whether you’re an early riser catching a morning flight or a night owl with a late departure, you can count on Artcaffé to satisfy your hunger and thirst.
The outlet serves everything you can find on a regular Artcaffé menu, in addition to its grab-and-go counter stocked with bottles cold pressed juices and sandwiches. So whether you’re in the mood for a hearty breakfast, a satisfying lunch, or a quick snack on the go, Artcaffé has got you covered.
But what really sets this outlet apart is it’s young and dedicated team, led by managers Robina & Sally. Having adapted to the time constraints of airport travel, the team is known for their swift service and excellent customer orientation. They are always willing to go above and beyond to ensure that every customer leaves satisfied.
Overall, the new Artcaffé outlet at Jomo Kenyatta International Airport is a welcome addition to the airport’s dining options. With its modern design, diverse menu, and exceptional gin bar by Procera, it offers a unique and upscale experience that is sure to delight travellers from around the world.
Procera Gin Bar
Of course, the real highlight of the new outlet is the gin bar by Procera. Gin has seen a resurgence in popularity in recent years, and Procera has capitalized on this trend by offering premium gins made in Kenya. The bar’s knowledgeable staff is on hand to help customers select the perfect gin and tonic, or to whip up a Nairobi Negroni or Kijabe Gimlet.
But it’s not just the gin bar that sets Artcaffé apart from other airport eateries. The menu features a diverse array of dishes, ranging from classic breakfast items like avocado toast and pancakes to heartier options like burgers and sandwiches. There are also plenty of vegetarian and gluten-free options available, ensuring that every traveller can find something to suit their dietary needs.
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