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    Artcaffe Italian Beef Ragu, 250g

    Artcaffe Italian Beef Ragu

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    Serving Recommendation: Suitable for Suitable for 1 person

    Artcaffe Italian Beef Ragu offers a delicious blend of slow-cooked prime beef mince, rich tomato sauce, and aromatic herbs. This hearty dish is perfect over pasta or polenta, making it an effortless meal for family gatherings. A comforting classic that's ready in minutes, it's great for sharing.

    Ingredients

    Minced Beef, Red Onions, Salt, Corn Oil, Carrots, Water, Black Pepper Powder, Dania sauce,Mixed Dry Spices

    Preparation Instructions

    To serve, simply heat the ragu in a saucepan over medium heat for 5-7 minutes, stirring occasionally until heated through. Alternatively, heat in the oven at 180°C (350°F) for 10-15 minutes. Store any leftovers in the refrigerator and consume within 3 days. This portion is ideal for 2-3 people.

    Serving Suggestions

    Serve over pasta or polenta for a comforting and satisfying meal.

    Net Contents

    250g

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