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    Artcaffe Carrot Cake Slice

    Artcaffe Carrot Cake Slice

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    Moist carrot cake with cinnamon and sweet raisins

    Carrots have a lovely way of keeping cake soft and moist, and this slice is proof. A little cinnamon adds warmth, while raisins bring small pockets of sweetness throughout. It's the kind of cake that goes especially well with a hot cup of Artcaffé coffee on a quiet afternoon.

    Ingredients

    Sugar, Carrots, Corn oil, Fortified Flour (Wheat flour, minerals, vitamins), Eggs, Raisins, Raising Agent (disodium diphosphate, sodium hydrogen carbonate, mono calcium phosphate), Cinnamon Powder.

    Preparation Instructions

    This single slice is perfect for one. Store in a cool place or refrigerate for up to 3 days.

    Serving Suggestions

    Enjoy with a cup of tea or coffee for a delightful break in your day.

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