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    Artcaffe Blueberry & White Chocolate Ganache Tart

    Artcaffe Blueberry & White Chocolate Ganache Tart

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    This tart blends blueberry purée with creamy white chocolate ganache for a smooth, well-balanced filling. The fruit brings a gentle tartness while the chocolate keeps it rounded and soft. Serve chilled for the best texture. A simple dessert that feels light but still satisfying.

    Allergy Advise

    Glute, Dairy, Eggs

    Ingredients

    Wheat Flour, Sugar, Eggs, Corn Oil, Blueberries, White Chocolate, Whipping Cream, Lemon Juice, Salt, Water, Dry Yeast, Improver

    Serving Suggestions

    Best served chilled. A light dusting of cocoa powder is a nice complement

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