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Artcaffe Asian Chicken Vermicelli Salad
Artcaffe Asian Chicken Vermicelli Salad
Artcaffe Asian Chicken Vermicelli Salad
Artcaffe Asian Chicken Vermicelli Salad

Artcaffe Asian Chicken Vermicelli Salad

Regular price KSh 500

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Serving Recommendation: Suitable for 1 to 2 People

Satisfy your cravings for a refreshing and flavorful salad with Artcaffe's Asian Chicken Vermicelli Salad. Tender chicken, vermicelli noodles and fresh vegetables are combined in this dish, providing a delicious and wholesome meal. Perfect for those seeking a healthy and satisfying option.

Ingredients

English Cucumber, Garlic, Vermicelli, Asian Dressing, Chicken Thigh, Mediterranean Marinade, Homemade Chilli, Light Soy Sauce, Lemon Juice, Sugar, Fresh Coriander, Sesame Seeds

Preparation Instructions

Soak vermicelli for 20 minutes, then blanch for 10 minutes and drain. Marinate boneless chicken thighs with garlic paste and Mediterranean marinade, then pan-fry until golden but tender. Let cool and cut into cubes. Remove seeds and slice cucumber into half-moons. Prepare a dressing with Asian dressing, lemon juice, light soy sauce, and sugar. Combine vermicelli with dressing, then add cucumber, chicken, and chopped coriander. Garnish with coriander and sesame seeds.

Net Contents

100g

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